Here's a fresh take on the bacon-making process from bacon enthusiast David Bondy, from England. He's been making bacon for over 20 years and shares his secrets on both back bacon and streaky (American) bacon. What he loves most about the process is being in control of all aspects of production: sourcing quality meat, calculating the precise amount of curing ingredients, curing and smoking time, as well as the wood smoke component. It was a true pleasure speaking with David. You'll enjoy his passion!
In bacon news we'll report on a strange ingredient a woman found in her bacon.
Our bacon producer of the week is Serendipity Farms in Northern Michigan and our recipe of the week is Warm Potato Salad with Bacon. Enjoy!
Here's a fresh take on the bacon-making process from bacon enthusiast David Bondy, from England. He's been making bacon for over 20 years and shares his secrets on both back bacon and streaky (American) bacon. What he loves most about the process is being in control of all aspects of production: sourcing quality meat, calculating the precise amount of curing ingredients, curing and smoking time, as well as the wood smoke component. It was a true pleasure speaking with David. You'll enjoy his passion!
In bacon news we'll report on a strange ingredient a woman found in her bacon.
Our bacon producer of the week is Serendipity Farms in Northern Michigan and our recipe of the week is Warm Potato Salad with Bacon. Enjoy!