This week, I chat with Sean Tighe of Fat Belly Bacon in New Jersey. He runs a growing small-batch bacon company and has an impressive selection of custom bacon products. He shares about his history, processes, recipes, and goals for his business.
Dairy Queen has a new bacon menu item. Find out about that, as well as an all-in-one bacon machine that can crank out 8800 pounds of bacon an hour!
Our bacon producer of the week is The Meat Mart in Orange Beach, Alabama.
This week's recipe comes to us from Bensa Bacon Lovers and is a monstrous Irish Burger with bacon and cheese. Enjoy!
P.S. I just launched a bacon clothing line! Check out all the merch at www.blessmybacon.com
This week, I chat with Sean Tighe of Fat Belly Bacon in New Jersey. He runs a growing small-batch bacon company and has an impressive selection of custom bacon products. He shares about his history, processes, recipes, and goals for his business.
Dairy Queen has a new bacon menu item. Find out about that, as well as an all-in-one bacon machine that can crank out 8800 pounds of bacon an hour!
Our bacon producer of the week is The Meat Mart in Orange Beach, Alabama.
This week's recipe comes to us from Bensa Bacon Lovers and is a monstrous Irish Burger with bacon and cheese. Enjoy!
P.S. I just launched a bacon clothing line! Check out all the merch at www.blessmybacon.com